MUSSEL INN: Visit the award winning Scottish seafood restaurant
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The Mussel Inn - Where else can you enjoy a gourmet meal that is so good for you, fills you with such potency - and asks for so little in return?

Soups & Starters
Creamy Seafood Chowder
Served with freshly baked crusty bread
Small £4.50
Large £5.70
Fresh Soup of the Day
Served with freshly baked crusty bread
Small £3.15
Large £3.75
Grilled Queenies
Queen Scallops in garlic butter served on a rocket, sun blushed tomato, parmesan and olive salad
£5.10
Fish Cakes
Mussel Inn fish cakes with mixed leaves served with a light lemon and saffron mayonnaise
£4.95
Crab Salad
Claw meat in a lime and cherry tomato mayonnaise on a toasted focaccia and drizzled with basil oil
£5.40
Goats Cheese
Grilled goats cheese on toasted baguette slices topped with bell pepper and caper relish
£4.85
Prawn Tempura
Tiger prawns in a light crispy batter with homemade sweet chilli sauce and creme fraiche
£5.95

Grilled Platters
Suitable as a starter or light main course
Mussel Platter - 18 Mussels £6.70
Chef’s Platter - 18 mussels and 3 Queens £7.20
6 Queen Scallops £7.40
12 Queen Scallops £14.40
Choose from our toppings:
  • Garlic Butter
  • Cheese Sauce and Bacon
  • White Wine, Leek and Dijon Cream
  • Roasted Red Pepper Sauce and Pesto

Oysters half dozen full dozen
Carefully nurtured in the sea lochs of the Scottish West Coast, our hand selected and sustainably cultivated oysters grow more slowly then those from warmer waters, providing a richness and depth of taste that we believe is unique.
Chilled - Natural £7.50 £14.00
Chilled - Shallot and red wine vinaigrette £8.50 £16.00
Grilled - Gruyere cheese and bacon £9.00 £17.00

Shellfish Pasta
Mussels, gambas, queen scallops, crayfish tails and fettuccini in a rich seafood sauce £14.60

Tiger Prawns
Stir fried with egg noodles, mixed vegetables, spring onion, pak choi, mangetout in a spicy ginger, garlic and lemon grass sauce £12.95

Kilo Pots of Mussels
Served with freshly baked crusty bread for dipping
Our mussels are grown on ropes in sea lochs on the West of Scotland and the Shetland Isles. They feed naturally in the plankton rich waters. Sustainability and care for the environment are an important part of the natural cultivation skills practised by our growers.

Choose any of the following flavours...
  • Natural - Simply cooked in their own juice
    ½ Kilo - £4.80
    1 Kilo - £9.60
  • Shallot - White wine, garlic, shallots and cream ½ Kilo - £5.65
    1 Kilo - £11.30
  • Roasted Peppers - Roasted red pepper sauce and basil pesto
    ½ Kilo - £5.75
    1 Kilo - £11.50
             
  • Leek - Leek, dijon mustard and cream
    ½ Kilo - £5.70
    1 Kilo - £11.40
  • Moroccan - Chillies, garlic, ginger, coriander and cumin
    ½ Kilo - £5.75
    1 Kilo - £11.50
  • Blue Cheese - Cheese, bacon and cream
    ½ Kilo - £5.75
    1 Kilo - £11.50
  • Kiddie Pot - Children's own pot of mussels with choice of sauce from above - £4.35

No GM foods knowingly used in the preparation of menu items

King Scallops
Pan-Fried
King Scallops with a sun blushed tomato and parmesan risotto topped with chive creme fraiche and basil
£16.90
Char-Grilled
King Scallops served on an Inn salad with a classic vinaigrette and drizzled with garlic butter.

£15.80

Skewer
King Scallops wrapped in pancetta, served on sautéed new potatoes, red peppers, spinach and finished with a yellow pepper dressing
£16.95
Seared
King Scallops with a light spring onion and mustard mash, fresh wild Scottish mushrooms and a tarragon olive oil
£16.95

Seafood Platter
A hot Seafood platter with a mix fish and assorted shellfish poached in a garlic, shallot, white wine and cream sauce served with freshly toasted garlic bread £19.80

Vegetarian Pasta
Wild mushrooms, spinach and fettuccini with lemon and mascarpone cheese served with a side salad £10.65

Salads / Sides
Inn Salad
Mixed leaves, cherry tomato, cucumber and peppers with a classic vinaigrette
£3.50
Caesar Salad
Baby gem with homemade dressing, parmesan, garlic croutons and anchovies
£3.80
Haloumi Salad
Seared haloumi cheese with roasted red peppers, mixed leaves and basil oil       
£3.90
Garlic Bread
Toasted garlic bread
£2.80
Chips
French fries
£2.80

Homemade Desserts
Chocolate Creme Brulee    
A smooth chocolate brulee with homemade vanilla bicuits on the side
£4.00
Sticky Date Pudding
Warm sticky date pudding served with toffee sauce and vanilla ice cream
£4.20
Cheese cake
Light orange and cointreau cheese cake with ginger nut biscuit base and berry compote
£4.10
Ice Cream
Served with any of above sauces
please ask your server about today’s ice cream flavours
£3.95

Affogato
Affogato
A combination of vanilla ice cream, coffee and a liqueur of your choice for you to mix!
£4.60

Liqueur Coffee's
Liqueur Coffee's
Coffee, cream and a liqueur of your choice
£4.50
Available Liqueurs
Amaretto, Baileys, Cointreau, Drambuie, Glayva, Grand Marnier, Tia Maria, Sambucca and Irish Whiskey

Coffee & Tea
COFFEES
Espresso £1.50
Double Espresso £2.70
Cappuccino £1.80
Macchiato £1.60
Mocha £1.80
Latte £1.90
Black Coffee £1.50
White Coffee £1.60
Decaffeinated Coffee's available


TEAS
English Breakfast £1.50
Earl Grey £1.50
Peppermint £1.50
Green £1.50
Fruit


£1.50
HOT CHOCOLATE
Hot Chocolate £1.90

All prices are inclusive of VAT at 17.5% - Service not included
To see our Wine List click here

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