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Seafood at the Mussel Inn
27
Apr
Make it Scottish Seafood this Spring
A huge proportion of Scottish fish and shellfish are put on ice, distributed to other parts of the UK, and exported primarily to Europe where they prize our langoustine and shellfish in particular, even more than their own! At Mussel Inn, we are proud to say that all our seafood has lived and breathed in [...]
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No one should visit Edinburgh without trying your Mussels. The Morrocan version is Absolutely Orgasmic! There should be a Mussel Inn in every city in Britain.
Eddy & Gail Tosney, United Kingdom
Eddy & Gail Tosney, United Kingdom
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