Mussels with Blue Cheese, bacon and cream

Mussels with Blue Cheese, bacon and cream.

Mussel Inn mussels are available in a tempting variety of sauces:

  • Natural – Simply cooked in their own juice
    ½ Kilo – £5.20
    1 Kilo – £10.30
  • Shallot – White wine, garlic, shallots and cream
    ½ Kilo – £6.50
    1 Kilo – £12.70
  • Roasted Peppers – Roasted red pepper sauce and basil pesto
    ½ Kilo – £6.50
    1 Kilo – £12.70
  • Leek – Leek, Dijon mustard and cream
    ½ Kilo – £6.50
    1 Kilo – £12.70
  • Moroccan – Chillies, garlic, ginger, coriander and cumin
    ½ Kilo – £6.50
    1 Kilo – £12.70
  • Blue Cheese – Cheese, bacon and cream
    ½ Kilo – £6.50
    1 Kilo – £12.70
  • Mexican – Refried beans, jalapenos, salsa and lime crème fraiche
    ½ Kilo – £6.20
  • Hot and Sour – Garlic, Ginger, Honey, Pak Choi and Vegetables
    ½ Kilo – £6.50
    1 Kilo – £12.70
  • Kiddie Pot – Children’s own pot of mussels with choice of sauce from above
    £4.90 

To book a table please call Edinburgh on 0843 2892 481 or Glasgow on 0843 2892 283 or book a table online for Mussel Inn Edinburgh or for Mussel Inn Glasgow.