Mussel Inn’s Glasgow restaurant will be serving up a selection of oysters and seafood chowder from 2pm-4pm on Tuesday 13th August as part of Gourmet Glasgow Dine Around’s free taster sessions in George Square bar as part of Piping Live! 2013.

The world’s biggest international piping festival, Piping Live!, which runs from 12th-18th August, celebrates its 10th birthday in 2013 and with the World Pipe Band Championship now a two day event, the organisers are promising the biggest and best festival yet and is expected to attract more than 700 performers and 30,000 spectators to 150 events.

Free entry to 100 of our public events allows the festival to be accessible to all.

The Gourmet Glasgow Dine Around Restaurant Showcase takes place in St Enoch’s Square from Monday 12th August to Friday 16th August from 11am-1pm and 2pm-4pm.

To book a table at Mussel Inn for Piping Live! 2013 call us on 0843 2892 283.